Buckwheat Risotto with Kale, Red Onions, Rose Hip & Barrel Feta
This delicious dish is pure powerfood: buckwheat, kale, rose hip and red onions are superfoods that grow around the corner – maybe even in y
Sporty Office, Part 2
We’re all aware that sitting in front of your computer day in, day out is definitely not the best thing you can do for your back, yet many o
Romanian Zacusca
This recipe is a tribute to my dear Romanian grandma who passed away recently. When I think of her, I think of how passionate she was about
Carrot Noodles, Lentils and Wild Herb Pesto
Finally the season is back where you can go outside to the forest or fields and pick the fresh ingredients for your food yourself. While we’
Creamy Beet Soup with Oven Baked Jerusalem Artichokes
A delicious seasonal recipe with colorful winter veggies to keep us healthy and happy until spring finally arrives: creamy beet soup with ov
Get Sporty in the Office
Everybody knows it’s not healthy to sit at the desk all day but nevertheless many of us are forced to do exactly this, day after day. So...
Pumpkin Puree with Lukewarm Chanterelle-Tomato-Topping
Autumn is here but there is still a lot of flavorful and colorful vegetables growing in the fields and woods! Go to the forest and your...
Grilled Green Asparagus with Beluga Lentil Puree and Wild Garlic-Almond-Oil
Spring is back… and with it comes a bigger variety of fresh herbs and vegetables! It’s actually my favorite time of the year when it...
Warm Lentil Savoy Cabbage Salad and Braised Onion Red Currant Dressing
Spring is around the corner but it’s still all about winter veggies in my kitchen. One of my favourites of this season is savoy cabbage....
Beetroot Goat Cheese Towers with Spicy Honey
During the winter season I love to warm myself up with hot AND spicy food. I just can’t get enough of all the delicious and colourful...
Winter Season Fruit Cake
I love this cosy winter season: it allows me to stay inside without a bad conscience and gives me time to work on some new recipes or...
Dark Chocolate Coconut Plum Truffles
As the weather gets colder and the nights longer, we start feeling lazy and like to get cosy at home. Cravings for chocolate arise and...
Chard-Curd Dumplings with Mushrooms in White Wine Sauce
Early autumn is prime time for seasonal cuisine: harvest has just been brought in and the local farmers’ markets are overflowing with...
Corn‐Bread‐Salad with Caramelized Tomatoes
The perfect recipe to use up leftover bread After a birthday party I had a whole bag of pretzels leftover and I just can’t waste food so...
Watermelon-Gazpacho with Coriander
– Perfect for Hot Summer Days!
500 g tomatoes ¼ watermelon ½ mango 3 garlic gloves 1 onion (medium size) 3 tablespoons olive oil 1 bunch of coriander 150 ml white wine...